FAQs
Welcome to our digital table! To help you plan your perfect Italian dining experience, we have gathered answers to our guests' most frequently asked questions below.
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What kind of restaurant is Butcher & The Bear?
Butcher & The Bear is a steakhouse in Chicago's Lincoln Park neighborhood, blending a classic butcher shop's focus on hand-cut, aged steaks with the atmosphere of a Prohibition-era speakeasy.
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Where is Butcher & The Bear located?
2721 North Halsted Street, Chicago, IL 60614. Valet parking available Thursday - Saturday, street metered parking always available.
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What's the dress code and atmosphere like?
Smart casual; dim lighting, leather booths, built for a slower, occasion-driven meal.
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Does Butcher & The Bear have a happy hour?
Yes, happy hour is available at the bar (bar seating only). Check with the host for current hours.
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Can I host a private event or corporate dinner at Butcher & The Bear?
Yes, we have two available rooms for smaller private booking, or full venue booking for up to 60 people.
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Does Butcher & The Bear take reservations?
Yes, via butcherandthebear.com / phone (312) 955-0306
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What are the most popular dishes at Butcher & The Bear?
Rosemary Focaccia, Butcher Wedge Salad, Spicy Rigatoni, Filet Mignon.